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KEEP SCREEN ON

Yield: Makes 16 cups

Ingredients
Ingredients
9 cups water

2 cups sugar

1 (12-ounce) frozen lemonade concentrate

1 (12-ounce) frozen orange juice concentrate

2 cups brandy

Ingredients


Garnish

Cold clear soda

Orange slices

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Based on 7 ratings

Preparation Method

  1. In 4-quart saucepan on Wolf cooktop over high heat, bring water and sugar to a boil. Remove from heat and let cool.
  2. Stir in frozen concentrates and brandy.
  3. Freeze in Sub-Zero freezer overnight.
  4. Stir as possible. Serve 1 cup brandy mixture with 1/4 cup cold clear soda  in 8-ounce glass.  Garnish with orange slices.