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KEEP SCREEN ON

Yield: Makes 6 servings

Ingredients
Ingredients
3 bananas, unpeeled

1/2 cup crème fraiche or sour cream

3 tablespoons honey

1/2 cup raspberries

Sprinkle cinnamon

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Based on 171 ratings

Preparation Method

  1. Preheat Wolf charbroiler on HIGH or Wolf outdoor grill on MEDIUM HIGH for 15 minutes.
  2. Place whole bananas on grate and grill bananas 8 to 10 minutes or until charred and softened, turning bananas over every minute.
  3. Once done, cut a slit lengthwise in each banana through the peel. Pinch to open and place on a plate.
  4. Top each banana with crème fraîche, honey and raspberries. Sprinkle with cinnamon.