![Cranberry Orange Bourbon Sauce goes well with a variety of meats, including turkey, pork, chicken, and ham.](-/media/recipes/sauces/microsoftteams-image-(22).png?h=875&width=2000&udi=1&cropregion=0,202,5616,2662)
Cranberry Orange Bourbon Sauce
Cranberry Orange Bourbon Sauce
This smoky, sweet sauce goes well with a variety of meats, including turkey, pork, chicken, and ham.
MAINTENIR L'ÉCRAN ALLUMÉ
Méthode de préparation
- Combine cranberries, brown sugar, and orange zest in a saucepan.
- Simmer mixture over medium-high heat until berries have broken down and the sauce is slightly thickened (about 20 minutes).
- Remove zest and then add the bourbon, butter, salt, and pepper, and simmer for 10 to 15 minutes more.
- Let cool and serve.