Ingrédients

Ingredients

½ cup extra-virgin olive oil or a blend of half olive oil, half grapeseed oil. If you want, add just a bit of other oil for flavor.

3 tablespoons vinegar of choice (balsamic vinegar, red wine vinegar, white wine vinegar, rice wine vinegar or champagne vinegar)

1 tablespoon Dijon mustard

1 tablespoon maple syrup or honey

1 small shallot, minced

2 medium cloves garlic, minced

Salt and pepper to taste