Zhu Kitchen

3rd Place Award Winner KDC 2010-12
Regional Award Winner KDC 2010-12

"Presentable and professional kitchen combined with the dining room. There is access to the terrace with a swimming pool and then to the park. The breakfast is served on the island. The round table, created by us, is intended for the family dinners. It is finished with exotic wood and we spent a lot of time looking for the right wood pattern. After all, the attention to details distinguishes a piece of art from typical solutions."

In This Kitchen

  • 30" Warming Drawer

    WWD30

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  • 30" Downdraft Ventilation

    DD30

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  • 24" Convection Microwave Oven

    MC24

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Kitchen Design Contest 2010-2012

U.S. & Canada Regional Winners are recognized for the best use of Sub-Zero, Wolf, and Cove in the kitchen.

Prizes include:

  • A trip for two, for each regional winner, to the KDC conference and awards gala in Madison, WI.
  • National PR and online program for regional winners.
  • Customized publicity and marketing kit for each regional winner.

International Regional Winners are recognized for the best use of Sub-Zero, Wolf, and Cove in the kitchen.

Prizes include:

  • A trip for two, for each regional winner, to the KDC conference and awards gala in Madison, WI.
  • National PR and online program for regional winners.
  • Customized publicity and marketing kit for each regional winner.