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Botanery Barn Distilling and All the Bitter help with two delicious cocktails: The Full Monty and Nightcap Sour.

Nightcap Sour Mocktail

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Yield

1 mocktail

Ingredients
NIGHTCAP SOUR

2 ounces Three Spirit Nightcap 

¾ ounces fresh lemon juice

½ ounces maple syrup

3 dashes of Aromatic Bitters from All The Bitter

½ ounces egg white 

Preparation Method
  1. Add all ingredients to a shaker tin and dry shake (without ice) for 20-30 seconds.
  2. Add ice and shake hard to chill (6-8 seconds).
  3. Fine strain into a coupe glass or a rocks glass with one giant ice cube and garnish with three drops of bitters.
  4. Feel free to adjust the amount of maple syrup to your liking. If you prefer a tarter drink, use less syrup; if you prefer a sweeter drink, use more.