DO30PM/S/PH
30" M Series Professional Built-In Double Oven
Guides
PDF
Technical Specifications
- Dimensions 29 7/8"W x 50 7/8"H x 23"D
- Oven 1 Interior Dimensions 25 1/4"W x 17 1/2"H x 19 7/8"D
- Oven 2 Interior Dimensions 25 1/4"W x 17 1/2"H x 19 7/8"D
- Door Clearance 21 3/8"
- Weight 466 lbs
- Star-K Certified
ZIP
DWG
Dimensions
Standard Installation
Electrical Requirements
- Electrical Supply 240/208 VAC, 60 Hz
- Electrical Service 50 amp dedicated circuit
Electrical Location Illustration
Model Options
- DO30PM/S/PH
Feature Overview
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- 10 cooking modes for predictably delicious results (Convection, Roast, Bake, Broil, Convection Roast, Stone, Gourmet, Warm, Proof and Dehydrate)
- Advanced Dual VertiCross convection system for faster preheats and consistent cooking across all racks
- Gourmet feature has menu of presets that automatically controls cooking of popular meals
- Interactive color touchscreen for advanced cooking control
- Can be installed flush with surrounding cabinetry for integrated look
- Choose from signature red, black or stainless control knobs
- 5.1 cubic feet capacity to handle multiple dishes at once
- Enhanced interior views with triple-pane glass and three halogen lights
- Temperature probe cooks to ideal doneness and lets you know when it's ready
- Rigorously tested for decades of use
- Exceptional support from our Customer Care team in Madison
Accessories
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- Signature red, black or stainless steel control knobs