30" M Series Professional Built-In Double Oven


Standard Installation

Electrical Requirements

  • Electrical Supply 240/208 VAC, 60 Hz
  • Electrical Service 50 amp dedicated circuit

Electrical Location Illustration

Model Options

  • DO30PM/S/PH

Feature Overview

    • 10 cooking modes for predictably delicious results (Convection, Roast, Bake, Broil, Convection Roast, Stone, Gourmet, Warm, Proof and Dehydrate)
    • Advanced Dual VertiCross convection system for faster preheats and consistent cooking across all racks
    • Gourmet feature has menu of presets that automatically controls cooking of popular meals
    • Interactive color touchscreen for advanced cooking control
    • Can be installed flush with surrounding cabinetry for integrated look
    • Choose from signature red, black or stainless control knobs
    • 5.1 cubic feet capacity to handle multiple dishes at once
    • Enhanced interior views with triple-pane glass and three halogen lights
    • Temperature probe cooks to ideal doneness and lets you know when it's ready
    • Rigorously tested for decades of use
    • Exceptional support from our Customer Care team in Madison


    • Signature red, black or stainless steel control knobs