Valley View House Kitchen
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Barry Price
Barry Price Architecture
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Regional Award Winner KDC 2010-12


"In a house composed of a strict palette of iteratively applied and recombined materials, the kitchen design was intended to both reinforce these material selections while demonstrating the depth and breadth of their application. Timelessness was a quality sought in this kitchen solution, so that the appliances and their relationship to the other kitchen components would cohere seamlessly to promote a spatial and textural contiguity with the rest of the house. To realize this, the relationship of appliances to cabinets was inverted so that the walnut panels of the cabinetry appear to float within a field of stainless steel. Anchored by the appliances and reinforced by the recessed linear stainless steel drawer apron, integrated linear edge pulls, toe kick and related accents. The kitchen itself divides between the active work area defined by the zone bounded by the island and the stove wall and flanked by the refrigerator and sink. Moving south the kitchen transitions to a sitting area for family and/or guests as it transitions and resolves in the satellite cabinets serving the dining room. All of the surfaces are tied together by (local) Onandaga Limestone countertops and vertical returns."
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Kitchen Design Contest 2010-2012
We congratulate all entrants for their excellent work. Winners shared their insights and challenges as they designed kitchens using Sub-Zero built-in or integrated refrigeration and Wolf equipment as the primary design instructions.

- Global Award Winners
- U.S. & Canada Regional Winners
- International Regional Winners
1st Place Traditional
$40,000 prize
1st Place Contemporary
$40,000 prize
2nd Place Any Style
$20,000 prize
3rd Place Any Style
$10,000 prize
Designer's Choice Award
$15,000 prize
People's Choice Award
$15,000 prize
U.S. & Canada Regional Winners are recognized for the best use of Sub-Zero, Wolf, and Cove in the kitchen.
Prizes include:
- A trip for two, for each regional winner, to the KDC conference and awards gala in Madison, WI.
- National PR and online program for regional winners.
- Customized publicity and marketing kit for each regional winner.
View U.S. & Canada Regional Winners
International Regional Winners are recognized for the best use of Sub-Zero, Wolf, and Cove in the kitchen.
Prizes include:
- A trip for two, for each regional winner, to the KDC conference and awards gala in Madison, WI.
- National PR and online program for regional winners.
- Customized publicity and marketing kit for each regional winner.
View International Regional Winners